It's no secret that the U.S. U-17s really love ice cream. No, really...they LOVE ice cream. But as the team has been trying to eat healthy with nutritious foods during the World Cup (they are not drinking soda either), they have for the most part stayed away from the frozen treats. That has caused several players to crave Cold Stone, and Erika Tymrak to share a story about how creative she is when it comes to ice cream. Apparently, the U.S. midfielder actually brings a strawberry pop tart into Cold Stone and asks them to crush it up in her ice cream, and they happily oblige. Now that's some serious pre-planning for a Cold Stone run. Perhaps they'll even name it after her?
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